| dfsdf | | general4.pdf |
| dfsdf | | general3.pdf |
| dfsdf | | general2.pdf |
| dfsdf | | general1.pdf |
| dfsdf | | general.pdf |
| DETECTION OF LUNG CANCER USING AI TECHNOLOGY: A COMPREHENSIVE APPROACH | DR.R.MALATHI RAVINDRAN | RMR_5_GVG-selective-pages-merged.pdf |
| Designing Inclusive AI Learning Systems Aligned with NEP 2020 Competency-Based Education | M.Dhavapriya | e-book-Volume-2-1.pdf |
| DESIGNING AND EVALUATING A USER-CENTRIC WEARABLE AI DEVICE FOR VISUALLY IMPAIRED INDIVIDUALS: A PARTICIPATORY APPROACH | Dr. R. Nandhakumar | 4.pdf |
| DESIGN AND DEVELOPMENT OF A SCALABLE ONLINE FOOD ORDERING PLATFORM USING THE MERN STACK | Dr.M.Rathamani | full-paper-design-and-development.pdf |
| Denoising medical image using Efficient Fussion filter | Dr.M.Rathamani | Rathamani17-2019.pdf |
| DEEP LEARNING APPROACH FOR CROSS-CROP PLANT DISEASE DETECTION | Dr.R.NANDHAKUMAR | 19.9.25-Conference-AVP2.pdf |
| DATASCIENCE | Dr.T.shanmugavadivu | DocScanner-7-Jan-2026-6-34-pm.pdf |
| DATASCIENCE | Dr.T.shanmugavadivu | DocScanner-7-Jan-2026-6-34-pm1.pdf |
| DATASCIENCE | Dr.T.shanmugavadivu | DocScanner-7-Jan-2026-6-34-pm2.pdf |
| Data Science at Scale: Big Data Architectures and Machine Learning Strategies for Real-World Insights and Multidisciplinary Innovation | Dr.S.Sridevi | Dr.S.Sridevi-Book-Chapter-nov2025.pdf |
| Data Preprocessing Using Enhanced Principal Component Analysis (Epca) For Agricultural Datasets | Dr.M.Rathamani, N.Harshini | DataPrerocessing.pdf |
| Data Analytics for Business Decision-Making | Mrs.R.Visalakshi | Data-analytics-for-Business-Decision-Making-Book-chapter-November-20253.pdf |
| CUSTOMERS’ PREFERENCE TOWARDS SELECTED MILLET FOOD PRODUCTS, WITH SPECIAL REFERENCE TO COIMBATORE DISTRICT | Rajagopalan S | IJRAR26A2447.pdf |
| CUSTOMERS’ EXPERIENCE TOWARDS CASH VERSUS CASHLESS TRANSACTIONS IN RETAIL OUTLETS OF POLLACHI TALUK | Dr Rajagopalan S and Ms Bhoomathi A | Dr.RG-and-Bhoomathi.pdf |
| CUSTOMERS’ CHOICE OF E-COMMERCE PLATFORMS OVER TRADITIONAL RETAIL SHOPS, WITH SPECIAL REFERENCE TO POLLACHI TALUK | Dr Rajagopalan S and Ms Vaitheeswari M | Dr.RG-and-Vaitheeswari.pdf |
| Customers’ Attitude Towards AI Enabled Virtual Assistants Used in E-Commerce Portals | Rajagopalan S and Dr R Shiddharthy | RG-and-RS-PRJ-Article.pdf |
| Customer perception and problems towards solar energy products | M. Akilanayaki | Customer-perception-and-problems-towards-solar.pdf |
| CUSTOMER AWARENESS AND PERCEPTION OF HEALTHCARE SERVICES | Ms.M.Gayathri and Dr. T. Vijaya Chithra, | IJMT1March26-2.pdf |
| CULTURAL DIMENSIONS OF NUTRITION AWARENESS AMONG TRIBAL WOMEN: PATHWAYS TO FOOD SECURITY | Dr.M.V.Sathiyabama, | 24-3.pdf |
| Cultural and Educational Exchanges : Promotion of Tourism and Heritage Conservation | Dr.P.V.Nandhini | cultural-and-educational.pdf |
