Displaying 76 - 100 of 886

 Title Author(s) File
FINANCIAL REFORMS FOR WOMEN EMPOWERMENT IN VIKSIT BHARATDr. E. Renuga02-Strategic-Financial-Reforms-for-Viksit-Bharat-2047-Final-1.pdf
International Initiatives accelerating Digital TransformationDr. E. RenugaVIIMS_ICWA-ISBN-1.pdf
Green Consumerism and Evolving Market TrendsDr. E. RenugaSRCW-ICSB-2025-Conference-Procedding-1.pdf
DIGITAL TRANSFORMATION IN COMMERCE AND TRADE OF ORGANIC FOOD PRODUCTSDr. E. RenugaER.pdf
DIGITAL TRANSFORMATION IN COMMERCE AND TRADE OF ORGANIC FOOD PRODUCTSDr. E. RenugaER-1.pdf
WOMEN-LED ORGANIC FOOD ENTERPRISES AND THEIR CONTRIBUTION TO DECENT WORK AND SUSTAINABLE ECONOMIC GROWTH IN INDIADr. E. RenugaCollaborative-Intelligence-Chapter-Feb-2026-3.pdf
Understanding Consumer Behaviour and Preferences for Organic Food ProductsDr. E. RenugaDr.-E.-Renuga.pdf
Consumers’ Attitude Towards Organic Food: An OverviewDr. E. RenugaDr.-E.-Renuga1.pdf
Structural Transitions in Indian Families and Organic Food ConsumptionDr. E. RenugaER-2.pdf
Bridging the Digital Divide: A Critical Challenge to Inclusive Education Under NEP 2020Dr. E. RenugaER-Volume-1.pdf
Professional Development for Educators in Organic Food EducationDr. E. RenugaER-Volume-2.pdf
EMPOWERING MARGINALIZED COMMUNITIES THROUGH DIGITAL FINANCIAL INCLUSION : STRENGTHENING ORGANIC FOOD SYSTEMS IN THE AMRIT KAAL ERADr. E. RenugaFintech-21.pdf
EMPOWERING MARGINALIZED COMMUNITIES THROUGH DIGITAL FINANCIAL INCLUSION : STRENGTHENING ORGANIC FOOD SYSTEMS IN THE AMRIT KAAL ERADr. E. RenugaFintech-11.pdf
Global Trade, Export Competitiveness, Supply Chains and ESG Compliance in Organic Food ProductsDr. E. RenugaNGP-Conference2.pdf
Organic Food Products in India: Taxation, Technology and Emerging Professional OpportunitiesDr. E. RenugaRathinam-GST.pdf
Digital GST Architecture and Compliance in the Organic Food Sector: Opportunities and Challenges for Sustainable AgribusinessDr. E. RenugaBI-Conference.pdf
GST Policy Alignment Towards Viksit Bharat 2047: Opportunities for Organic Food Start-UpsDr. E. RenugaPSG-ICSSR-SRC-Conference.pdf
A study on the organic food industry: Consumer perceptionDr. E. RenugaPublication-4.pdf
ROLE OF ENVIRONMENTAL CONCERN IN SHAPING CONSUMER ATTITUDE TOWARDS ORGANIC FOODDr. E. RenugaPublication3.pdf
SMART MARKETING STRATEGIES FOR ORGANIC FOOD PRODUCTS USING AIDr. E. RenugaRathinam-04.02.2026.pdf
A study on consumer satisfaction towards organic food productsDr. E. RenugaPublication-5.pdf
ORGANIC FOOD PRODUCTS: A STUDY ON RURAL AND URBAN CONSUMER PERCEPTIONDr. E. RenugaPublication-6.pdf
SOCIO ECONOMIC DETERMINANTS OF DIGITAL EXCLUSIONDr. E. Renuga, Dr. G. Akilandeswari & Dr. K. PriyatharsiniFintech-1.pdf
SOCIO ECONOMIC DETERMINANTS OF DIGITAL EXCLUSIONDr. E. Renuga, Dr. G. Akilandeswari, Dr. K. PriyatharshiniFintech-22.pdf
Mobile phone usage and its impact on the socio-economic Empowerment of rural women in pollachi talukDr. G. AkilandeswariDr.-G.-Akilandeswari-1.pdf
 Title Author(s) File